Education Programming

The Hub Kitchen is a place to share and learn skills, exchange recipes, and try new flavors. All of our programming is hands-on so come prepared to get dirty & EAT!

How much does it cost?

How old do you have to be?

Egggg Plant.png

All of our programming is free and open to everyone in the community.

Pear.png

Most of our programs are all ages but please see event descriptions for details.

How do I register?

Pea.png

Email Alissa at education@mhcfoodpantry.org or call 812-355-6843

Spring Rolls (3).png
Cookie Workshop.png

Vietnamese Spring Rolls
Thursday, December 1st, 5-6:30pm
Join us to learn how to make Vietnamese Spring Rolls. This workshop will be vegetarian, gluten free and open to all ages!
Guest Instructor: An

Cookies
Tuesday, December 6th, 5-6:30pm
We are making cookies! Come on in and get a little messy with making dough, rolling, cutting and baking. We'll be using a variety of techniques and making an assortment of cookies. They’re fun to make and are great for sharing!

Kids Cookie Workshop (1).png

Cookies for Kids
Thursday, December 8th, 5-6:30pm
We are making cookies! Come on in and get a little messy with making dough, rolling, cutting and baking. We'll be using a variety of techniques and making an assortment of cookies. They’re fun to make and are great for sharing! This is a family friendly workshop with all ages welcome!!

BeginnerCooking Series.png

Beginner Cooking Series: Knife Skills
Tuesday, January 3rd, 5-6:30pm
Join us for this 101 workshop on learning basic knife skills. Learning how to properly hold, chop, slice, and dice are fundamental to cooking. We’ll also go over the different types of kitchen knives and what they’re used for, as well as how to properly care for them.

Arepas.png

Arepas
Thursday, January 5th, 5-7pm
Acompañanos y aprede como hacer Arepas, alimento tradicional de la cocina Colombiana y Venezolana, hecho a base de Harina de Maiz precocida. Enseñaremos como preparararlas usualmente para desayuno y/o cenas.

Soup (1).png

Soup
Tuesday, January 10th, 5-7pm

It’s soup weather so we’re going to put our knife skills to work putting pots on to simmer.

We’re going to try something a little different for this workshop. If you’re interested in sharing a soup recipe that you love, bring a pot to share or send me the recipe and we’ll cook it together during the workshop.

Sopa

10 de Enero, Martes, 5-7pm

¡Es tiempo de sopa! Nosotras vamos hacer sopa. ¿Quieres traer sopa para compartir o compartir una receta para que hagamos en clase? Dime cuando te registres.

Sourdough.png

For a full schedule of Hub goings-on, visit our calendar page by clicking here

Sourdough
Monday, September 23rd, 4:30-7pm

Learn to make your own artisan style sourdough. Sourdough is made with a few basic ingredients (flour, water & salt). Sourdough does require more time than a bread machine loaf or no-knead but it is very rewarding. Learn how to care for your starter, fold and shape your dough and how to get a nicely baked loaf in this workshop!

Watch Party.png

Winter Watch Party & Potluck
Last Friday of January, February, March & April, 5-7pm

Join us for this new program! Once a month , on the last Friday, we'll be sharing a meal & viewing a show about food. Feel free to bring a dish to share or just yourself; We always have plenty!