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You can Can! Water Bath Canning Workshop
Tue, Jun 30
|Bloomington
Join us to learn the science behind canning fruit jams at home! Great for preserving your summer harvest.
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Time & Location
Jun 30, 2026, 5:00 PM – 7:00 PM
Bloomington, 1100 W Allen St, Bloomington, IN 47403, USA
Guests
About the event
In memory of Kayte Young, who taught cooking and food preservation workshops at The Hub for 7 years. She served as the producer and host of the radio show and podcast Earth Eats on WFIU and as co-host of Nice Work. Kayte was well known for her nonfiction writing, comic art, and caring activism in our community.
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